Friday, August 22, 2014

September Hours at the Cafe'...Please read about .... Vacation time!

 August 20, 2014

Dear Friends,

Last year, we had our first experience with what small cafes and restaurants call “the September Slump”. This is the time of year when families are getting their kids back to schools and universities and when everyone takes time to consider, plan and prepare for the coming change of seasons. As a result…business slowed down considerably. 

And as a result....

Lisa and Scott are taking a much-needed break for almost two weeks! We are excited for this opportunity and we are grateful to our staff for running things at the Café and Bakery - on a limited schedule - and to our friends for loaning us their home in Maine. Our Hours for two weeks starting September 1 are…

Monday, Labor Day - Closed

Tuesday-Friday September 2-5 8am-Noon…The Café will open for Breakfast only and Front of House coffees, teas and pastries

Saturday and Sunday, September 6&7 - Closed

Monday-Friday September 8-128am-Noon…The Café will open for Breakfast only and Front of House coffees, teas and pastries

Saturday and Sunday, September 13&14Closed

Beginning Monday, September 15, the Café will be open 7 days a week, 8am-3pm, Open until 6pm on Thursdays for the fall.

We are grateful for your patronage and as always, we appreciate your suggestions as we continually attempt to offer you surprising and nutritious, locally-sourced and delicious meals.

Tuesday, August 5, 2014

summer dinner no.4, this coming Saturday, August 9th!

Dear Friends,

Our next dinner menu is posted here, beginning with a beautiful antipasto and offering a grill of specially chosen Yushak's sausage. We'll end with a scrumptious dessert -as always!

Reservations are a must and please do so soon, as some of our dinners have sold out early!

Hope you'll join us!

round house bakery café summer dinner no. 4
saturday august 9th 2014, 6:30pm

round house antipasto platter
served with assorted Round House Bakery breads

salad of fresh greens and reds
russian sage blossoms
housemade vinaigrette

mixed grill of locally made sausages
assorted roasted vegetables from the pompanuck gardens

macaroon dacquoise
macaroon ice box cake

~coffee and tea, Pellegrino sparkling water included~ byob

call the café, 677.CAFE (2233), or email,
for reservations by august 7th
~vegetarian option available, please specify when making your reservation~
$30 per person