Friday, October 25, 2013

Specials for Saturday, October 26... Enjoy the coming of late autumn weather...

Kneading the Dough
Like a Baby's bottom...

Small assorted Boules...

Assorted Batards, ready for Market

New on the Bread Rack: Try our new Rye Bread (1lb loaves) and our Sweet Potato Challah Braid!

Breakfast Pastries
Blueberry or Apple-Caramel Filled Scones 
Morning Glory 
Gluten-free Quinoa Spice Muffins
Apple Turnovers
Apple Gallettes

Omelette! With 1/3 Baguette of your choice.
  Roasted Potato, caramelized leeks and provolone 5.95

Coconut Curry Chicken Soup 3.95
Grass-Fed Beef Chili
Vegetarian Chili

Side: Autumn  Carrot Salad with organic apples, golden raisins and cranberries

House dressings: Lemon Parmesan, Maple Balsamic, Creamy Garlic, Italian, and Sesame Ginger
All dressings are homemade

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