Round House Bakery

No, these cupcakes are not on the menu today, but they are here as a sweet indication of what Lisa has some fun with. You can order these and special cakes (and I do mean special!) for celebrations and weddings... Chocolate!  (Just had to say the word this morning...)

Specials

Friday, April 26

Breakfast

Pastries

Blueberry-filled scones 3.50

Maple Walnut Scones 2.50

Lemon Ginger Scones 2.50

Cheddar Chive Scones 2.50

Muffins – Blueberry or Bran 1.50

Breakfast Sundaes

Pompanuck Granola layered with blueberries, yogurt 4.9 5.

Today’s Frittata

Roasted potatoes, Sun-dried Tomatoes, Taproots Farm eggs, Caramelized onion, Roasted red pepper, Battenkill Creamery milk, Provolone cheese, Cabot butter,

Sea salt and cracked pepper. 5.95

Lunch

Soups and Stews

Round House Chili with Organic Beef and Pork

or

Vegetarian Potato Leek

Sandwiches

Vegetarian Mediterranean Roasted and caramelized veggies with melted provolone cheese on Rosemary Baguette

or

The Most Excellent Tofu Burger Ever! Soy Tofu, eggs, mashed potatoes, carrots, onions, herbs and spices –Gluten-Free, add cheese of your choice, avocado, bacon or caramelized onion for fun!

Grilled Cheese: Cheese of your choice (Swiss, Cheddar, or Provolone)

on bread of your choice… Ask for added ham , bacon, salami or avocado for a treat!

House dressings: Lemon Parmesan, Maple Balsamic, Creamy Garlic, Italian

All dressings are homemade and gluten-free

Desserts

Gluten Free

~Quinoa Spice

 Served with fresh whipped cream

Music on Saturdays: Deena Smith!